HAND FORGED JAPANESE CHEF KNIFE 210mm GYUTO

Blade Addict Gyuto — 210mm
Built out of Sakai, this 210mm gyuto delivers a clean, controlled cut with a balanced western handle designed for real kitchen work. The blade features a raw, working finish with a sharp, responsive edge that holds up through daily service.
Fitted with a wood/resin western handle, it offers durability, moisture resistance, and a solid grip through long prep sessions. Full tang construction keeps the weight centered and stable in hand.
COMES WITH A BURNT WABI SABI MAGNETIC MOJO SAYA
Part of the Mojo Blade Addict Collection — built for restaurant kitchens, made to be used, not sit on a shelf.
Clean. Functional. Dialed in.